54th Street Menu
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With over 150 menu items, our menu offers something that everyone will enjoy, including tasty made-from-scratch full-sized appetizers, nine salad varieties made with fresh cut produce and housemade dressings, fire-grilled mile high burgers, over twenty super sandwich selections, three delicious housemade soups, grill favorites and much more. If you have a taste for seafood, 54th Street has hand crafted dishes to fill anyone's fresh fish appetite.
We also offer quick and flavorsome lunch specials for those who are looking for a fulfilling lunch in a time crunch. If you can't make up your mind on a dish, try The Street's Pick 2 Combination and feast on two of our delicious items including the sirloin steak, baby back ribs, hand breaded shrimp, and many other choices.
What sets us apart from your typical casual dining chain? Well, for one, we are completely family owned. We DO NOT franchise!
"Great food starts with high quality meats and ingredients, fresh produce and meals prepared from scratch. With our amazing range of quality, scratch prepared menu items, we truly have something for everyone. The Five-Four promise is to forever uphold our tradition of serving generous portions of housemade food and drink at an honest price." Sit back, relax and enjoy the 54 Experience.
All of 54th Street's menu items are listed in the left hand menu so find your favorites and let your mouth start watering!
Steakhouse selections (except Specials) are served with oven fresh honey wheat bread and honey butter ● For temperature selection, see 54th Street Grilling Standards
Fire-grilled USDA "center cut" 6 oz. Filet Mignon served with your choice of The Traditional, Caesar or Summer Blend salad and a loaded potato or fresh steamed vegetables.
7 OZ STEAK with 4 SHRIMP
Blackened sirloin steak topped with Cajun inspired sautéed vegetables and shrimp. Served with your choice of The Traditional, Caesar or Summer Blend salad and a loaded baked potato or fresh steamed vegetables.
Certified Angus Beef. Only 8% of U.S. Cattle Make Cab Grade. ● Our Ribeyes are hand cut in house daily to ensure the freshest beef for our guests. The Ribeye is famous for its extensive marbling and fatty content that produces a distinct juicy flavor.
Our Made From Scratch Menu Items
- Housemade Signature Dips
- Jumbo Hand-Stuffed Hand-Breaded Mushrooms
- Authentic Hand-Made Mexican Fare
- Fresh Cut Greens
- Slow-Simmered Housemade Soups
- Premium Ground Chuck Burgers
- Hand-cut Sirloin Steak Sandwiches
- High Quality Meats and Seafood
- Sauces and Salad Dressings made fresh daily
- Authentic BBQ
- Fall Off The Bone Baby Back Ribs
- Pit Smoked Brisket and Pork
- Housemade BBQ Beans
- Hand-Breaded Chicken, Shrimp,
- Hand-Cut Certified Angus Beef Ribeye Steaks
- Fresh Poultry Marinated in
Look for These:
= The Street's Signature Item
= New Additions to Our Menu